Thursday 10 August 2017

Shona's Home Baking, Hamilton, Scotland.

My friend Shona will never know how very close she came to toppling my Mum's cake as the gold standard...

There are a number of reasons for this:

She made it  for me despite the fact that:
1. She doesn't like coffee cake
2. She is allergic to walnuts

And it was magnificent! Added to the fact that I only had one slice, her husband only had one slice and she (for the reasons stated above) had none - so I got to bring the rest home with me :)

The sponge was perfectly moist and just solid enough to support the abundant icing. If the icing had been just a little bit more 'dense' then I'm afraid my Mum's efforts would be history. Shona's sponge allied to mum's icing would be the PERFECT CAKE.

That is not a claim I make lightly. But it is true.


Price: FREE (and produced at personal risk to the health of the baker!)
Walnut Garnish: yes
Walnut in sponge: yes
Sponge: 10/10
Icing: 9/10
Filling: yes - and plenty of it. Only just managed to fit the cake in the tin.

No comments:

Post a Comment